How Do I Check My Blood Sugar
You use a blood glucose meter to check your blood sugar. This device uses a small drop of blood from your finger to measure your blood sugar level. You can get the meter and supplies in a drug store or by mail.
Read the directions that come with your meter to learn how to check your blood sugar. Your health care team also can show you how to use your meter. Write the date, time, and result of the test in your blood sugar record. Take your blood sugar record and meter to each visit and talk about your results with your health care team.
Low Blood Sugar Symptoms
Hypoglycemia happens when blood glucose levels drop too low. Low blood sugar can be caused by many things including the two different types of diabetes, certain medications, alcohol, endocrine disorders, eating disorders, pregnancy , and disorders of the liver, kidneys, or heart.
Here are some of the most common symptoms that someone with low blood sugar might experience:
- Lightheadedness
- Fainting
- Tingling lips
If your blood sugar is low you might start to feel some of the first signs of hypoglycemia like dizziness, lightheadedness, or sweating. The only way to know for sure if your blood sugar is low is to test it with a glucose meter or other glucose monitoring device.
If you dont have access to these tools and start to feel the symptoms of low blood sugar, consume 15 grams of carbs or take a quick dissolve glucose tablet to raise your blood sugar levels and avoid further symptoms, according to the American Diabetes Association . Once your blood sugar is back in its target range, you can have a snack or meal to make sure it doesnt drop again.
Here are some other lifestyle and medicinal treatments that can help treat hypoglycemia:
- Eat a healthy diet full of whole foods that are minimally processed.
- Take prediabetes or diabetes medications as recommended by your healthcare provider.
- Use a glucagon kit in emergencies. Glucagon is a hormone that raises blood sugar levels quickly.
What Is The Normal Blood Sugar Level For Seniors
We, humans, get our energy from food. Our body converts food into a sugar called glucose with the help of insulin and supplies the necessary energy required to continue our daily activities.
Is it okay to have a random level of blood glucose? No! Definitely not!
Blood sugar has also got an optimum level. What is it then? Thus, this is our topic today. Here in this article, I will give you a brief idea about the normal blood sugar levels in our body. But my main focus will be on the geriatric or older adult citizens as altered blood glucose level or diabetes is the most prevalent amongst them. So, let dig into the topic quickly!
Table of Content
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What Is Blood Sugar
When you eat, the carbohydrate in your food is broken down into a usable form of energy called glucose. Glucose also known as sugar enters the bloodstream and a hormone called insulin helps move it into our cells.
This process lowers the amount of glucose in the bloodstream. When this process works efficiently, your muscles and organs have the fuel they need without there being too much glucose remaining in the blood.
Normal Blood Sugar Levels In Children
Younger than 6 years old mg/dL
Bedtime | 100-140 |
Adults who are 20 years or older will have blood sugar levels that range between less than 100-180 mg/dL over the course of a day. When you wake up in the morning, your fasting blood sugar should be at its lowest because you havent consumed food for about eight hours. If youre an adult and struggling with glucose control, your healthcare provider can help you develop a treatment plan to manage your blood sugar better.
Blood glucose levels outside the ranges listed above are categorized as either high or low blood sugar. Blood sugar levels are considered high if theyre over 130 mg/dL before a meal or 180 mg/dL within one to two hours after a meal. Many people wont start to experience symptoms from high blood sugar until their levels are at 250 mg/dL or higher. The highest blood sugar level thats considered safe will depend on the person and whether they have diabetes, but will typically be between 160 to 240 mg/dL.
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When Your Blood Sugar Gets Low
Check your blood sugar whenever you have symptoms of low blood sugar. If your blood sugar is below 70 mg/dL, treat yourself right away.
1. Eat something that has about 15 grams of carbohydrates. Examples are:
- 3 glucose tablets
- One half cup of fruit juice or regular, non-diet soda
- 5 or 6 hard candies
- 1 tablespoon or 15 mL of sugar, plain or dissolved in water
- 1 tbsp of honey or syrup
2. Wait about 15 minutes before eating any more. Be careful not to eat too much. This can cause high blood sugar and weight gain.
3. Check your blood sugar again.
4. If you do not feel better in 15 minutes and your blood sugar is still lower than 70 mg/dL , eat another snack with 15 g of carbohydrates.
You may need to eat a snack with carbohydrates and protein if your blood sugar is in a safer range — over 70 mg/dL — and your next meal is more than an hour away.
Ask your provider how to manage this situation. If these steps for raising your blood sugar do not work, call your doctor right away.
Choose The Right Insulin
The right insulin can make or break your ability to control those after-meal spikes. In general, insulin that works quickly and for a short period of time will work better than those that work slowly over a long period of time.
For instance, rapid-acting insulin analogs will cover the post-meal blood sugar rise much better than regular insulin. Newer ultra-rapid insulins, such as Fiasp, work even faster.
The way insulin is administered can dramatically affect its speed of action. Afrezza is an inhaled insulin that can be used at mealtimes. Because the dry powder is absorbed through the lungs, its onset and peak are much earlier than injected insulin. For those who dont mind a twinge of pain, injecting insulin into muscle will also make it absorb and act much quicker than injecting it into the fat layer below the skin.
Research has also shown that injected insulin can work much faster when the injection site is warmed by rubbing the site, immersing in warm water, or exercising the muscle near the site. Warming the site causes the blood vessels near the skin to dilate, which allows the insulin to absorb more quickly. By the way, smoking causes the blood vessels to constrict, so quitting smoking might improve your post-meal blood sugar .
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What Does A1c Stand For
Hemoglobin A1C , commonly called A1C, stands for glycosylated hemoglobin. An A1C test provides information on how well-controlled a persons diabetes is. It does this by measuring the percentage of red blood cell hemoglobin protein that has sugar stuck to it and provides a three-month average of your blood glucose levels, explains , MD, a board-certified endocrinologist at the Center for Endocrinology at Mercy Medical in Baltimore. The higher blood sugar levels are, the more glucose attaches to hemoglobin. The results provide patients and their healthcare providers with information on how well their treatment, diet, and medication is working and whether adjustments are necessary.
There are a few reasons a doctor might suggest an A1C test:
- To make a diagnosis of Type 2 diabetes
- To test for prediabetes
- To monitor blood sugar levels
- To determine if treatment adjustments are needed
The A1C blood test is not for diagnosing Type 1 diabetes, gestational diabetes, or cystic fibrosis-related diabetes, according to the National Institute of Diabetes and Digestive and Kidney Diseases .
Beyond Normal Goals: Whats An Optimal Glucose Level And Why Does It Matter
Exact numbers for what is considered optimal glucose levels to strive for while using CGM to achieve your best health are not definitively established this is a question that is individual-specific and should be discussed with your healthcare provider. With that said, research shows that there is an increased risk of health problems as fasting glucose increases, even if it stays within the normal range, making finding your optimal glucose levels all the more important.
While the International Diabetes Federation and other research studies have shown that a post-meal glucose spike should be less than 140 mg/dL in a nondiabetic individual, this does not determine what value for a post-meal glucose elevation is truly optimal for your health. All that number tells us is that in nondiabetics doing an oral glucose tolerance test, researchers found that these individuals rarely get above a glucose value of 140 mg/dL after meals.
So, while this number may represent a proposed upper limit of whats normal, it may not indicate what will serve you best from a health perspective. Many people may likely do better at lower post-meal glucose levels. Similarly, while the ADA states that a fasting glucose less than 100 mg/dL is normal, it does not indicate what value is optimal for health.
The following is a summary of insights from our review of research. You should consult with your doctor before setting any glucose targets or changing dietary and lifestyle habits.
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How To Save On The Freestyle Libre With Singlecare
If you dont have it yourself, you probably know at least one person living with diabetes. More than 30 million people in the U.S. alone have the condition. Which means youre likely familiar with the hassle of having to monitor glucose levels at all times. The process involves pricking your finger tip with a needle to test a drop of bloodouch!
When you have diabetes, its crucial to make sure its under control by testing your glucose levels often, based on your doctors recommendation. Luckily, for those who are sensitive to it or just tired of the repetition, there is an easier way: the Freestyle Libre, an FDA-approved glucose monitoring system that works as an alternative to the finger stick.
Support Groups And Counseling For High Blood Sugar
You or family members may wish to join a support group with other people to share your experiences. The American Diabetes Association and the Juvenile Diabetes Research Foundation are both excellent resources. Your health care provider will have information about local groups in your area. The following groups also provide support:
American Association of Diabetes Educators100 W Monroe, Suite 400Chicago, IL 60603
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Levels After Youve Eaten
Many foods have types of carbohydrates called starches and sugars. When you eat foods with these types of carbohydrates, your body breaks them down into glucose, which is a type of simple sugar, and releases the glucose into your bloodstream. Aside from glucose produced by your liver, food is the main source of plasma glucose.
Two hours after eating, your blood sugar levels rise. They rise more when you eat more carbohydrates, when you do not eat fiber, fat, or protein with your carbs, and when you eat certain types of carbohydrates, such as refined sugars and starches.
These are target values from The Joslin Diabetes Center, which include levels for people with diabetes:
When Measured |
---|
Determining The Right A1c Goal For You
Just because a normal blood sugar range of 70 to 130 mg/dL is considered the healthiest doesnt necessarily mean thats the appropriate goal range for you especially if you have type 1 diabetes, or take insulin as a person with type 2 diabetes.
The reason this may not be the right goal for you is that extremely tight blood sugar management in people taking insulin can potentially lead to frequent low blood sugars which can be dangerous.
Achieving extremely tight blood sugar management, like a range of 70 to 130 mg/dL, also often requires a strict nutrition plan, more frequent than usual blood sugar monitoring, precise medication management, and most importantly, years of experience studying your own blood sugar levels.
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Different Levels And What They Mean
The ranges of safe levels of blood glucose depend on factors such as what time of day it is and when you last ate. Safe levels of blood sugar are high enough to supply your organs with the sugar they need, but low enough to prevent symptoms of hyperglycemia or complications of diabetes which follow the National Institute of Diabetes and Digestive and Kidney Diseases guides. Dangerous levels of blood glucose are outside of this range.
The target levels can also vary if you have diabetes. For example, if you are diabetic and are monitoring your blood sugar, you might get a reading of 65 mg/dl. That is considered to be mild hypoglycemia, and you would be wise to eat 15 grams of fast-acting carbohydrates and retest your blood sugar in 15 minutes.
If you were not diabetic, you probably would not know that your sugar was low because you would not test and because you would not symptoms, and you would not act.
That is fine because your body is capable, under normal circumstances, of raising your blood glucose to healthy levels when needed, even if you have not eaten. It is important to keep them in control to help prevent issues like heart disease or nerve damage.
Looking for the best prediabetes diet? Learn what foods are best to help you manage your prediabetes.
Normal Hba1c For Person Without Diabetes
For someone who does not have diabetes, a normal HbA1C level is below 5.7%. An A1C between 5.7% to 6.4% is indicative of prediabetes.
Its recommended that adults over the age of 45 or adults under 45 who are overweight and have one or more risk factors for diabetes have a baseline A1C checked. If the result is normal, the A1C should be checked every 3 years. If the result indicates prediabetes, the A1C should be checked every 1 to 2 years.
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When Things Go Awry
When we eat food, the pancreas goes to work, releasing enzymes that help to break down food and hormones that help the body handle the influx of glucose. One of these hormones is insulin, and it plays a key role in managing glucose levels in the blood.
And here is where things can go wrong. If the pancreas doesnt make enough insulin or stops making it altogether, in the case of type 1 diabetes glucose levels in the blood can rise too high. Another scenario is that the pancreas makes enough insulin but the cells have trouble using it properly, causing blood glucose levels to rise. This is called insulin resistance and is the hallmark of type 2 diabetes.
In the short term, high blood glucose levels can make you feel downright bad. Thirst, frequent trips to the bathroom, fatigue and weight loss are all symptoms of high blood glucose . If not treated, more serious issues can occur, such as diabetic ketoacidosis. Chronic high blood glucose levels can lead to complications such as heart, kidney and eye disease, as well as nerve damage. So, its all about the blood glucose.
Normal Blood Sugar Ranges In Healthy Non
For a person without any type of diabetes, blood sugar levels are generally between 70 to 130 mg/dL depending on the time of day and the last time they ate a meal. Newer theories about non-diabetic blood sugar levels have included post-meal blood sugar levels as high as 140 mg/dL.
Here are the normal blood sugar ranges for a person without diabetes according to the American Diabetes Association:
- Fasting blood sugar : under 100 mg/dL
- 1 hour after a meal: 90 to 130 mg/dL
- 2 hours after a meal: 90 to 110 mg/dL
- 5 or more hours after eating: 70 to 90 mg/dL
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What Is Normal Blood Glucose
There is no one blood glucose level that defines a person as normal. The table of blood glucose levels below gives the appropriate values at different times and in different states, according to the American Diabetes Association. For example, insulin-dependent diabetics often use an upper limit of 7 mmol/L or 140 mg/dL, while non-insulin-dependent diabetics may aim for less than 6 mmol/L or 108 mg/DL.
The blood glucose levels range between less than 100-180 mg/dL for adults from 20 years or older. Depending on your age this may vary.
- Fasting: Less than 5.6 mmol/L or 100 mg/DL
- Before meal: 3.9-7.2 mmol/L or 70-130 mg/DL
- 1-2 hours after eating: Less than 10 mmol/L or 180 mg/DL
- Bedtime: 5.6-7.8 mmol/L or 100-140 mg/DL
Be aware that the above numbers might be different for everyone depending on your doctor’s recommendations.
The 411 On A1c: Normal A1c Levels And 15 Ways To Lower High A1c
The hemoglobin A1C test is the closest thing to a diabetes scorecard you can find. Whether someone has had diabetes mellitus for years or if they have just been diagnosed, they have probably heard about this test. Unlike blood sugar meters people use at home, the A1C measures an average blood sugar level over the past several months by analyzing how many of a patients hemoglobin cells have glucose attached to them. The test results keep track of how well a person is managing his or her diabetes.
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